| Customization: | Available |
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| CAS No.: | 6020-87-7 |
| Formula: | C4h11n3o3 |
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L-Glutamine is one of the most important nutrition material in pharmacertical and sports supplements fields.Glutamine helps maintain cell volume and hydration,speeding up wound and burn healing and recovery.
L-Glutamin Application
As one of the most important amino acid to maintain human's physiological functions, except being a part of protein synthesis,L-Glutamine is also a nitrogen source to participate in the combining process of nucleic acid, amino sugar and amino acid. The supplement of L-Glutamine has huge impact on all the function of organism. It can be used to cure gastric and duodenal ulcer, gastritis, and hyperchlorhydria. It is important on maintaining the supersession, structure and function of the small intestine. L-Glutamine is also used to improve brain functions and enhance the immunity.
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| Analytical Items | Standard |
| Appearance | White crystals or crystalline powder |
| Assay | 98.5% ~ 101.5% |
| Specific rotation | +6.3°~ +7.3° |
| Loss on drying | ≤0.3% |
| Residue on ignition | ≤0.1% |
| Sulphate (as SO4) | ≤0.02% |
| Chloride (as Cl) | ≤0.02% |
| Heavy Metals (as Pb) | ≤10ppm |
| Lead | ≤3ppm |
| As | ≤1ppm |
| Cd | ≤1ppm |
| Hg | ≤0.1ppm |
| Residual Solvent | |
| Total plate count | <1000cfu/g |
| Yeast & Mould | <100cfu/g |
| Salmonella | Absent/10g |
| Coliforms | <50MPN/g |
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